Tuesday, May 22, 2012


+ + + +

strawberry rhubarb crumble, recipe via here, although I used more rhubarb and less strawberries.

can't wait to see what Heidi is cooking up here.

18 comments:

Caz said...

I keep thinking I should make a crumble with all this rhubarb about! As always gorgeous photos.

Robyn said...

my favourite puding is cruble-this looks delish!

Megan Taylor said...

Crumbles are my favorite this time of year!! Yours looks pretty divine xo

d a n i said...

I love the unapologetic dessert for breakfast. Delicious as always.

Liz Willoughby-Martin said...

Lovely. And this popped up in my googlereader at almost the exact same time: http://beccastadtlander.blogspot.co.nz/2012/05/breakfast-time.html

sweet harvest moon said...

Rhubarb & strawberries sounds like heaven!

Emily Peebles said...

The composition of this photograph is just wonderful. Looks like an amazing breakfast!

Italian Postcards said...

These warm breakfasts in rustic pottery on that gorgeous wood table, always make me picture you living in a cabin somewhere in the country.

Daniela - I never skip breakfast said...

Wow, this looks amazing!

Ash @ The Board and Wire said...

Seriously. Breakfast is my favorite meal of the day. This photo validates that feeling. Love.


Cheers!
Ash

penerjemah bahasa arab said...

it's so testy...greeting

Amielle said...

There is almost nothing better than a rhubarb crumble. Unless there's also strawberries in it.

Gen said...

Strawberry and rhubarb

Gen said...

Strawberry and rhubarb always a good combination!

Vanessa said...

I love crumble for breakfast--I also love the dish that crumble was baked in.

roy said...

very nice...

EVA. said...

This looks SO good! Have to try it :))

Xx
www.evesbreeze.blogspot.com

Netty said...

I would never have thought of crumble for breakfast but will definitely be doing so now!