Thursday, June 9, 2011

polenta + eggs with whole corn kernels,  inspired by a meal at northern spy food.   beautiful plate from anaise.

11 comments:

theresaliz said...

What a good idea - I love polenta but have never had it for breakfast. looks delicious!

Nancy said...

Eggs and polenta are such a perfect breakfast combo. I love Northern Spy too, and I'm way overdue for a meal there!

Gen said...

What a light in this photo, it is gorgeous!

▲Tyna said...

Oh!! I am starving right now ♥

keishua said...

that looks yummy. I've only cooked polenta once and I was unsure what to do with. This is a great idea.

kristina@beancakes said...

oh grits & eggs ~ LOVE!!
xoxo~ kristina

Anonymous said...

Looks beautiful and I'm still loving the mug. Pretty ♥

http://coffeeandcroissant.blogspot.com/

Lucia said...

Ever tried polenta with sugar and milk? It's d-e-l-i-c-i-o-u-s!

ALFIE said...

this is perfection!

Georgia said...

What a fantastic combination! I may have to try that for myself tomorrow morning!

emeraldson said...

I love the simplicity of your blog. One of my daily reads.