Tuesday, February 15, 2011


Similar recipe here, except i sauteed spinach, garlic, and mushrooms first before baking. and I baked mine a little too long. 

20 comments:

Ilaria said...

the link gives me a dress! :) copy and paste mistake? Love your photos by the way...

VeggieGirl said...

Love this!

Maija said...

i love your breakfast (and your photo's) <3

Crystal said...

This looks so delicious! Your breakfast photos are always so inspiring!

A said...

Looks totally delicious
x

mitošinkovie said...

nice picture and so delicate food (:

Felicia said...

mmmm looks good to me!

Caroline said...

Looks delicious!!

leila said...

this looks amazing. thank you for the link : )

Marija Milenković said...

mmmmmmmmmmmmmm, look very delicious. I'd prepare it for lunch :))), cuz i've already eaten the breakfast :))!

Em said...

It sounds like a heavenly way to enjoy eggs. I love your blog. Its arty, inspiring and enjoyable yet humble.

Cat Hufton said...

I could eat that now. yum yum! x

Samantha said...

ah i had a stale bagel, rather have that!

morenica said...

looks nice and healthy ;)

Darlene said...

I love LOVE to sit and have a cup of coffee with you.
At this table.
With or without breakfast.

Your work is amazing - have shared your link(s) with several friends.

The Makers project? Brilliant.

jen said...

thanks so much everyone for all the nice comments!

Ania Wawrzkowicz said...

yum! love your blog!

Alana said...

yum! love baked eggs . . .

kristina - no penny for them said...

i never tried to oven bake eggs, and sadly my oven is still broken. but this looks oh-so-good!

Sprinzette said...

Ooh, this looks fantastic. I shall have to give it a try. It's been a while since I've had time to browse your delicious recipes.